Wednesday, August 15, 2012

Winning recipes from this week

These enchiladas were better than any enchilada I can remember ordering in recent memory. They reheated well and included in the directions is even when to cover and freeze it to make it a freezer meal.
My only alteration was adding a can of diced tomatoes with chilies instead of just chilies. I'll definitely be making it again!
(I used to make sure I took pictures of the meal and, if it was toddler approved, a picture of Bella enjoying it but I forgot to.)

This was the other winner I made yesterday. Bella even ate both the beef and broccoli! It tasted better than take out and reheated really well the next day also. I'm definitely saving it for when I'm craving Chinese!

I can't resist sharing good recipes!

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